Paned a Chacen
Cakes, biscuits and puddings - a gorgeous and colourful recipe book which shows off the talents and sweet tooth of young cook Elliw Gwawr at her best. 'Paned a chacen' follows the success of Elliw's cookery blog of the same name. This is the first Welsh cookery book specifically about baking and is full of treats and tips to rival the best of The Great British Bake Off!
Publication Date October 2012
Publisher: Y Lolfa, Tal-y-bont
Author: Elliw Gwawr
Format: Hardback, 210x240 mm, 144 pages
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